Il Tempo Delle Mele

This perfume is dedicated Igles Corelli, chef at the Tuscan restaurant Atman.

Welcome to the scent of Torta di Mele Ferrarese, a traditional Italian apple cake from the Emilia Romagna region.

The apple is decadent, real, sugary, and juicy. The scent of fresh baked goods made with fresh farm milk and Madagascar vanilla. Are you home? Did your grandmother bake this or are you far from home and finding comfort in this desert that takes you back to 5-year-old you?


NOTES: pink apple, milk, vanilla, honey
CONCENTRATION: eau de parfum
RELEASED: 2017
COUNTRY: Italy
PERFUMER: Hilde Soliani